Citric Acid Anhydrous Granular by Fun Foods Canada

Experience the pure, natural power of Citric Acid Anhydrous Granular from Fun Foods Canada, a trusted name in specialty ingredients. This 16 oz. bag delivers a versatile fruit acid that's perfect for enhancing flavors in hard candy, creams, and more, setting it apart with its ability to add a tangy zest that elevates your recipes to professional levels. Unlike ordinary acids, this anhydrous granular form ensures quick dissolution and consistent results, making it a favorite among home bakers and confectioners for its superior taste enhancement and ease of use.

Renowned for its role in creating mouthwatering sweet-and-sour coatings or adding fizz to bath bombs, Fun Foods Canada's citric acid stands out due to its high-quality, gluten-free, and Kosher Certified formula. It's the go-to choice for those seeking natural ingredients that boost flavor without artificial additives, helping you craft everything from delectable candies to relaxing spa treats with confidence.

• Enhance Flavors Effortlessly: Just 1/8 teaspoon per 2 cups of sugar brings out the best in LorAnn fruit flavors, ideal for hard candy when added below 265°F.
• Versatile Applications: Perfect for sweet-and-sour coatings—mix 1 teaspoon with 1 cup of sugar for a customizable tartness—or as a fizz agent in bath bombs for a luxurious bubble experience.
• Quality You Can Trust: Sourced from Fun Foods Canada, this product is gluten-free and Kosher Certified, ensuring purity and safety for all your creations.
• Bulk Options Available: For larger needs, explore 10 lb or 25 lb sizes to stock up and save, making it an economical choice for frequent users.

Choose Fun Foods Canada's Citric Acid for its unmatched purity, multifunctionality, and commitment to quality—it's the ingredient that turns everyday recipes into extraordinary experiences.

Citric Acid (Anhydrous Granular) - Specialty Ingredients - 16 oz. Bag

A natural fruit acid added to hard candy and creams. Citric acid will enhance the taste of all LorAnn fruit flavors.

Recommended usage is 1/8 teaspoon per 2 cups of sugar. For hard candy and other cooked candies, add once hot syrup has cooled to below 265º F.

Make a sweet & sour coating for finished hard candy and lollipops: Combine 1 teaspoon citric acid with 1 cup granulated sugar and mix well. Add more citric acid as desired for a tarter flavor.

Kosher Certified.
Gluten-free

Citric acid is also used as an ingredient to put the "fizz" in bath fizzies (bath bombs).

Bulk Sizes: Also available in 10 lbs and 25 lbs bulk sizes. Please let us know by email to [email protected] if you like to get the bulk size pricing. Thank you.