White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
Premium White Chocolate Cone Dip Coating by Rubicone Canada
Experience the ultimate in frozen treat innovation with Rubicone Canada's White Chocolate Cone Dip Coating, available in a convenient 1.5 KG bucket from trusted vendor Fun Foods Canada. This fluid chocolate coating is specially formulated for covering gelato sticks, delivering a rich white chocolate taste that hardens instantly upon contact with cold gelato, creating a satisfying crunchy shell that elevates every bite.
What sets this product apart is its exceptional ease of use—no cone dip warmer is necessary! Simply warm the coating to 27-30 degrees Celsius using hot water or a microwave, then dip your favorite treats like soft serve cones, frozen fruit, or gelato pops for a quick-hardening, flavorful finish. Fun Foods Canada ensures top-quality ingredients, making this coating perfect for various applications, including as a stracciatella ripple in gelato tubs or semifreddo mousses.
Ideal for home chefs and professional kitchens alike, this versatile coating boasts key certifications like Halal, Kosher, and Gluten-free, appealing to diverse dietary needs without compromising on taste or quality. Choose Rubicone Canada for its superior formulation that delivers consistent results, backed by the reliability and reputation of Fun Foods Canada—your go-to source for premium food products.
- Key Benefits: Quick hardening for a crunchy effect, no special equipment required, and multi-purpose use.
- Certifications: Halal, Kosher, and Gluten-free for inclusive enjoyment.
- Size: Generous 1.5 KG bucket for extended use and value.
Make your desserts stand out with this high-quality white chocolate coating—order now and transform your gelato and frozen treats into irresistible delights!
White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada
Fluid chocolate coating for covering Gelato Sticks. White Chocolate taste. Formulated to harden in touch with Gelato for creating a crunchy effect. To be used, the coating must be liquid. And to become liquid, it needs to stay at least between 27 and 30 degrees Celsius (80,6-86F). Perfect to be used as a Stracciatella to ripple and fill Gelato tubs and Semifreddo mousses.
No Cone Dip Warmer Necessarily Required: Our Cone Dip Coatings can work just fine without a traditional cone dip warmer! Simply dip your cold or frozen product (i.e. soft serve cones, frozen fruit, gelato pops, etc.) into the warm cone dip coating and it will quickly harden into a flavorful hard shell. No dip warmer necessarily required as you can warm our cone dip in hot water or microwave. Ideally, keep the product in a heated bath to maintain a constant temperature throughout the day. Please be sure to view the two instructional cone dip videos attached to this listing. Thank you.
Format: 1.5 KG Bucket
Certifications: Halal, Kosher, Gluten-free
Original: $556.76
-70%$556.76
$167.03More Images
White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
Premium White Chocolate Cone Dip Coating by Rubicone Canada
Experience the ultimate in frozen treat innovation with Rubicone Canada's White Chocolate Cone Dip Coating, available in a convenient 1.5 KG bucket from trusted vendor Fun Foods Canada. This fluid chocolate coating is specially formulated for covering gelato sticks, delivering a rich white chocolate taste that hardens instantly upon contact with cold gelato, creating a satisfying crunchy shell that elevates every bite.
What sets this product apart is its exceptional ease of use—no cone dip warmer is necessary! Simply warm the coating to 27-30 degrees Celsius using hot water or a microwave, then dip your favorite treats like soft serve cones, frozen fruit, or gelato pops for a quick-hardening, flavorful finish. Fun Foods Canada ensures top-quality ingredients, making this coating perfect for various applications, including as a stracciatella ripple in gelato tubs or semifreddo mousses.
Ideal for home chefs and professional kitchens alike, this versatile coating boasts key certifications like Halal, Kosher, and Gluten-free, appealing to diverse dietary needs without compromising on taste or quality. Choose Rubicone Canada for its superior formulation that delivers consistent results, backed by the reliability and reputation of Fun Foods Canada—your go-to source for premium food products.
- Key Benefits: Quick hardening for a crunchy effect, no special equipment required, and multi-purpose use.
- Certifications: Halal, Kosher, and Gluten-free for inclusive enjoyment.
- Size: Generous 1.5 KG bucket for extended use and value.
Make your desserts stand out with this high-quality white chocolate coating—order now and transform your gelato and frozen treats into irresistible delights!
White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada
Fluid chocolate coating for covering Gelato Sticks. White Chocolate taste. Formulated to harden in touch with Gelato for creating a crunchy effect. To be used, the coating must be liquid. And to become liquid, it needs to stay at least between 27 and 30 degrees Celsius (80,6-86F). Perfect to be used as a Stracciatella to ripple and fill Gelato tubs and Semifreddo mousses.
No Cone Dip Warmer Necessarily Required: Our Cone Dip Coatings can work just fine without a traditional cone dip warmer! Simply dip your cold or frozen product (i.e. soft serve cones, frozen fruit, gelato pops, etc.) into the warm cone dip coating and it will quickly harden into a flavorful hard shell. No dip warmer necessarily required as you can warm our cone dip in hot water or microwave. Ideally, keep the product in a heated bath to maintain a constant temperature throughout the day. Please be sure to view the two instructional cone dip videos attached to this listing. Thank you.
Format: 1.5 KG Bucket
Certifications: Halal, Kosher, Gluten-free
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Premium White Chocolate Cone Dip Coating by Rubicone Canada
Experience the ultimate in frozen treat innovation with Rubicone Canada's White Chocolate Cone Dip Coating, available in a convenient 1.5 KG bucket from trusted vendor Fun Foods Canada. This fluid chocolate coating is specially formulated for covering gelato sticks, delivering a rich white chocolate taste that hardens instantly upon contact with cold gelato, creating a satisfying crunchy shell that elevates every bite.
What sets this product apart is its exceptional ease of use—no cone dip warmer is necessary! Simply warm the coating to 27-30 degrees Celsius using hot water or a microwave, then dip your favorite treats like soft serve cones, frozen fruit, or gelato pops for a quick-hardening, flavorful finish. Fun Foods Canada ensures top-quality ingredients, making this coating perfect for various applications, including as a stracciatella ripple in gelato tubs or semifreddo mousses.
Ideal for home chefs and professional kitchens alike, this versatile coating boasts key certifications like Halal, Kosher, and Gluten-free, appealing to diverse dietary needs without compromising on taste or quality. Choose Rubicone Canada for its superior formulation that delivers consistent results, backed by the reliability and reputation of Fun Foods Canada—your go-to source for premium food products.
- Key Benefits: Quick hardening for a crunchy effect, no special equipment required, and multi-purpose use.
- Certifications: Halal, Kosher, and Gluten-free for inclusive enjoyment.
- Size: Generous 1.5 KG bucket for extended use and value.
Make your desserts stand out with this high-quality white chocolate coating—order now and transform your gelato and frozen treats into irresistible delights!
White Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada
Fluid chocolate coating for covering Gelato Sticks. White Chocolate taste. Formulated to harden in touch with Gelato for creating a crunchy effect. To be used, the coating must be liquid. And to become liquid, it needs to stay at least between 27 and 30 degrees Celsius (80,6-86F). Perfect to be used as a Stracciatella to ripple and fill Gelato tubs and Semifreddo mousses.
No Cone Dip Warmer Necessarily Required: Our Cone Dip Coatings can work just fine without a traditional cone dip warmer! Simply dip your cold or frozen product (i.e. soft serve cones, frozen fruit, gelato pops, etc.) into the warm cone dip coating and it will quickly harden into a flavorful hard shell. No dip warmer necessarily required as you can warm our cone dip in hot water or microwave. Ideally, keep the product in a heated bath to maintain a constant temperature throughout the day. Please be sure to view the two instructional cone dip videos attached to this listing. Thank you.
Format: 1.5 KG Bucket
Certifications: Halal, Kosher, Gluten-free
